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Restaurant

The food of the Cedrone Restaurant is tasty and home-made, in full harmony with the rustic and convivial atmosphere in which it is served.

In addition to the traditional cuisine of the Valtellina region, the restaurant offers a rich menu of typically Alpine dishes such as polenta with wild game, grilled meats, cold cuts and cheese.

With its wooden tables and large windows overlooking the village of Bormio, the Cedrone Restaurant is the right place for a dinner with friends or family.

Sandwiches, homemade cakes and other delicious snacks will break your hunger during the day and can be enjoyed on the large outside terrace.

Just before sunset, when the lifts are about to close for the day, the Cedrone Bar turns into a great après-ski location. Drinks are also served through the day in the nearby well-stocked kiosk Cedrone, just a few meters from the hotel.

Fast and friendly, the service at the restaurant Cedrone reflects the philosophy of the family Dei Cas, for who the guest is a friend and work a passion.